Recipes tagged with: egg

Buckwheat flour is gluten free and has a delicious nutty flavour.  In Brittany, France the buckwheat pancake is a regional speciality. Although delicious with a sweet filling, such as stewed apples, you cannot beat a savoury filled buckwheat pancake... bacon and egg .... smoked salmon and creme fraiche.....ham and melted cheese....

This is just one of the best vegetarian scotch eggs you will ever eat!  Quite a claim I know but I created this recipe when I ran my own vegetarian restaurant in the 80's.  It has stood the test of time and still gets lots of oohs and ahhs when you put them on the table. Worth making lots because its a little bit of a fiddle to do just a few. Promise that they will all get eaten!

Italian Spinach and Ricotta stuffed pancakes served covered and baked with a Béchamel sauce. Make individual portions or a family size dish to bake in the oven. You will need one quantity of pancake batter.  Use the batter recipe for Buckwheat pancakes or from Crepes Suzettes.